Today's chili

Made another twist on chili today using honey as a sweetener to offset the heat in a mid level spicy chili - enjoy

Brown 1 lb ground chuck and drain off oil

Add:

2 tbso chili powder

1 tbsp paprika

1 tbsp cayenne pepper

1 tbsp salt

1 tbsp black pepper

1 pinch of cinnamon

2 tbsp cumin

1 can canned diced tomatoes

1 can tomato sauce

1 can garbanzo beans

1 cup diced onion

1 small can green chiles

1 can kidney beans

1 can black beans

1/2 cup water

1/2 cup honey

Cook uncovered on low heat for 2 hours, add water as necessary to consistency preference.